Squeezing Lemons 2020

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Amid a global pandemic and isolation, deep thoughts swirl.

When life gives you and me lemons, it’s a good time to research the healing benefits and culinary inspiration of lemons so we can expand lemon’s usage beyond a delicious and refreshing beverage. I’m finding that beyond the juice for lemonade, the lemon’s pulp and rind can be amazing in desserts, savory dishes, and if eaten raw can build up the immune system. Yes, lemons are a gift from God literally and figuratively. Receive your lemons with gratitude and insight. Life has given me lemons over the years, including the tartness of last year and now, yet the Creator has been giving me inspired recipes to “cook” up some new things in my life so I’m squeezing these 🍋 sweeties.

My Lemons 🍋 led me onto my #RadioGyrl path 20 years ago, into becoming a produced screenwriter with hard lessons learned before coming back to radio and now the “juice” has me sipping on my #RockStarMediaCoach lemonade spiked with Christie Taylor Consulting and a dash or two of #RadioGyrlProductions with my sights on a digital empire. Tart yet sweet.